Saturday, August 30
Canny
Emily and I canned tomatoes today. And by "today" I mean for 9 hours. We probably produced about 10 quarts of tomatoes and some juice. We spent $46, which includes jars that will be reused next year. However, in the end, each quart cost about $4.60 and took 54 minutes to create. Emily said, "I appreciate canned food now."
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3 comments:
So... your strawberry jam (jelly?) was really good. Do I get to try the tomatoes???
i hope i get canned tomatoes at jackies wedding in october
Sorry, can your own tomatoes. I put a great deal of blood, sweat, and tears in each and every quart.
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